The U.S. Food and Drug Administration (FDA) has published a final rule redefining the term 'healthy' for food labeling, marking the first major update in over three decades. This new definition aims to provide clearer guidelines for food manufacturers regarding health claims on packaging. In addition, the FDA has proposed new regulations concerning cosmetics, specifically addressing the use of talc. The agency has also set a uniform compliance date for new food labeling rules, which is expected to streamline regulations across the industry. Meanwhile, the FDA faces legal challenges regarding its final rule on laboratory-developed tests.