
Health authorities declared the E. coli outbreak, which sickened 11 people across five states including 2 in Utah, as over after pinpointing the likely cause. Utah agriculture officials are implementing new dairy cattle restrictions to prevent the spread of a disease. The CDC closed its investigation on a multistate E. coli outbreak linked to raw cheese consumption involving Utah. The Utah Department of Agriculture and Food is changing livestock import requirements due to cows nationwide falling ill with a flu-like illness.



A number of food products have been recalled as they could be unsafe to eat https://t.co/SVRSrjokt3
HPAI Detection in cattle in another state. Important to follow this evolving situation https://t.co/XZRvdsRIKu
The Salmonella outbreak linked to charcuterie meats is over. Recalled products have a long shelf life. Check your fridge and do not eat them. https://t.co/mb5JcpF8kg https://t.co/VJ4iSJVss6