The U.S. agricultural trade deficit reached a record high in the first half of 2025, totaling approximately $40 billion. Imports stood at $78.2 billion, while exports were $58.5 billion, highlighting a growing economic vulnerability and reduced global competitiveness for American farmers. The trade deficit increase has been linked to the trade policies and government downsizing implemented during President Donald Trump's administration. These policies have squeezed farmers reliant on exports, agricultural research, and public services. Additionally, the deficit and related economic pressures have contributed to a decline in export prices and increased competition from imports. In response to rising food prices, there has been a consumer shift toward buying farm-fresh and locally sourced produce, which some analysts suggest could support family farms amid these challenges.